Scalloped potatoes from scratch are easier than you think! It has all my favorite flavors, ham, sour cream… It is a very easy and fast recipe to make. our into an ungreased 2-1/2-qt. I added more sour cream,and way more cheese also I add a good handful of frozen green peppers and bake it a little longer as the first time that I made this the potatoes wasn't done so now I bake it about a half hour more to make sure that they are cooked.I have two male roommates and they just love this dish. What Are Potatoes au Gratin? Bake for 30 to 35 minutes or until bubbly and the top starts to brown. We use cookies to offer you a better site experience, analyze traffic, and serve targeted advertisements. Repeat with the remaining potatoes and sauce. Sour Cream Scalloped Potatoes Recipe photo by Taste of Home. Add the onion; cook 1 minute. Followed exactly and came out great. Bake, uncovered, at 350° for 1 hour. Slice the peeled potatoes to 1/8 inch thick circles. Cook on low until cheese is melted, stirring constantly. I am now in charge of bringing these potatoes to family gatherings.. My family and I love this recipe. I used diced raw potato. Layer half of potatoes in baking dish. A comfort food classic, these easy scalloped potatoes with cream have lots of herbs, spices, garlic and cheese. Pour onto potatoes, stir … This is one of my mom's recipes, except she used raw potatoes. Creamy Scalloped Potato Recipes to Warm Up Your Kitchen, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 1 package (32 ounces) frozen cubed hash brown potatoes, thawed, 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted. Stir in the sour cream and cheese. Cook until tender and cool slightly. Taste of Home is America's #1 cooking magazine. Home Recipes Dishes & Beverages Casseroles. Good appetite! In a bowl, combine the first eight ingredients. Get one of our Easy sour cream scalloped potatoes recipe and prepare delicious and healthy treat for your family or friends. deliver fine selection of quality Easy sour cream scalloped potatoes recipes equipped with ratings, reviews and mixing tips. The original Scalloped Potatoes Recipe is a British creation, consisting of potatoes sliced paper-thin, baked in cream sauce. Recipe by Shawn C. I got this out of a cookbook while looking for one dish crock meals. I serve garlic bread with this and it is very filling. I love the flavor of sour cream and onions in it. To make the sauce for these easy scalloped potatoes, in a medium mixing bowl, combine the chicken broth (vegetable broth can easily be substituted for the chicken broth), sour cream, half of … Gradually stir in the milk and cook until the mixture boils. They’re super … Pour half the sauce over the potatoes. Cook until the mixture bubbles. In a blender cup, combine sour cream, pressed garlic, salt, pepper, and grated cheese. Slice peeled potatoes with a knife or you can even use the mandoline slicer to get the thinnest slices. In a 2 1/2-quart saucepan, melt the butter over medium heat. Sprinkle with onions; return to the oven for 10 minutes. Place potatoes into a large pot and cover with salted water; bring to a boil. All rights reserved. I made it faster to prepare by using frozen hash browns, and it tastes every bit as good. Excellent the family really enjoyed this recipe. Reduce the heat to low. Everyone loved it.JeannieMinneapolis, MN, This one is a keeper! | Privacy Policy & Legal | Sitemap. This is a good recipe, although I think it would benefit from a little something to spice it up. Thanks for sharingNancyJacksonville, FL.