Learn how to stroke your blade along its side, and your knife will be sharp enough to shave with even after you’ve just butchered a bull. Hold the knife blade with its spine raised 20 degrees. Copyright © 2020 Field & Stream. The Best GoPro Black Friday Bargains: Online Deals on the Camera Gear You Love, Fishing Close to Home During the Pandemic. What Would You Do with the Last Box of .22 Ammunition? A Bonnier Corporation Company. Field & Stream may receive financial compensation for products purchased through this site. Reproduction in whole or in part without permission is prohibited. The Best YETI Black Friday Deals on Coolers, Camp Chairs, and Mugs, The Best Cabela’s Cyber Monday Deals: Bargains Before the Holiday, The Best Bass Pro Black Friday Deals: Holiday Bargains on Hunting, Fishing, and Camping Gear, The 2020 Turkey Hunter’s Holiday Gift Guide, 10 Modern Classic Hunting and Fishing Tips, Army Corps of Engineers Denies Permit to the Pebble Mine in Alaska’s Bristol Bay. All rights reserved. Learn how to stroke your blade along its side, and your knife will be sharp enough to shave with even after you’ve just butchered a bull. Our outdoors skills expert examines the finer points of knife sharpening with a stone. Many products featured on this site were editorially chosen.